Understanding the macro trends and key drivers of success within the specialty protein industry is critical for protein business owners seeking to grow, further differentiate themselves in the market and… Read more »
To co-pack or manufacture in-house? That is the question. Growing (and up and coming) food & beverage companies are constantly grappling with the concept of outsourcing services to scale, but… Read more »
Remember during the outset of the pandemic when we all decided we were going to be professional chefs, dedicating hours of our days to make the perfect sourdough, banana bread,… Read more »
Three Intrepid bankers, Michael Garcia, Jonathan Zucker, and Adam Abramowitz were selected to be profiled among an elite group of 2022 visionaries in the Los Angeles Banking and Finance: Trends,… Read more »
Intrepid announced today that it has acted as the exclusive financial advisor to Bubbies Fine Foods (“Bubbies”), an established, market leading provider of pickles and other fermented food products, on… Read more »
Two Intrepid bankers were recently profiled in the Los Angeles Business Journal as Women of Influence in Finance. Intrepid congratulates Lauren Antion and Ana Alvarenga for their leadership and commitment… Read more »
As we all get back to some semblance of normal post-pandemic, we at Intrepid have been focused on what’s different now and what the near-term future holds. The trends regarding… Read more »
The Food, Beverage & Agriculture industry has had to make unprecedented changes over the past year. A whole new landscape has emerged. Are these changes, protocols, and best practices trend-driven… Read more »